| Nr |
Godz |
Poniedziałek |
Wtorek |
Środa |
Czwartek |
Piątek |
| 1 |
8:00- 8:45 |
|
|
|
|
1E-1/2 technol. 49a
|
| 2 |
8:50- 9:35 |
|
|
|
|
1E-1/2 technol. 15
|
| 3 |
9:40-10:25 |
|
|
|
|
1E-1/2 zas.żyw. 4
|
| 4 |
10:30-11:15 |
1E-2/2 podst.gastr. sym.
|
|
|
|
4F-1/2 prac.org.pl. 28
|
| 5 |
11:35-12:20 |
1E-2/2 podst.gastr. Jed.m.
|
|
|
|
4F-1/2 prac.org.pl. 9
|
| 6 |
12:25-13:10 |
4F-2/2 prac.org.pl. 31
|
|
4F-2/2 prac.org.pl. 54
|
|
|
| 7 |
13:20-14:05 |
1E-1/2 zas.żyw. 31
|
4F org.prod. sym.
|
1E-1/2 wyposaż. Jed.m.
|
|
|
| 8 |
14:10-14:55 |
4F org.prod. 36
|
4F org.prod. sym.
|
1E-1/2 technol. Jed.m.
|
|
|
| 9 |
15:00-15:45 |
|
4F org.prod. sym.
|
|
|
|
| 10 |
15:50-16:35 |
|
|
4F usł.gastr. sym.
|
|
|
| 11 |
16:40-17:25 |
|
|
4F usł.gastr. sym.
|
|
|
| 12 |
17:30-18:15 |
|
|
4F usł.gastr. sym.
|
|
|
|
M.Nawarro (VT)